When I saw the Godishus model on Ikea’s website, right away I thought it would be a good hack. I wondered if others had already noticed its potential and taken advantage of it. To my surprise, I did not find any hacks. No problem, I said to myself. It will suit my needs just fine. […]
I overbaked a large sweet potato last week and ate half of it. It was too mushy for me to eat alone as a side dish, but I didn’t want to throw it away. This morning, I decided to use it in biscuits. The last time I made roll out biscuits they were overworked and […]
I used a new feature in Blender software to create mirrors. I was very happy about how the mirrors rendered. I was keen on making a dance simulation video. Rendering finished today and I posted the video on YouTube. I learned how to use the plane properly by following Daniel Oakfield’s video, Perfect Mirror Reflections […]
Researchers from the University of Minnesota have devised a novel method of deploying Hollywood-esque motion capture technology to assist the 3D printing of sensors onto organs that expand and contract. “We are pushing the boundaries of 3D printing in ways we never even imagined years ago,” said Professor Michael McAlpine, lead researcher on the project. […]
I wish I could take credit for coming up with this idea, but I cannot. The credit goes to Whole Foods Market….the one that existed in 2004. I downloaded the recipe from their online site on April 16, 2004. I have another recipe of theirs that I cut out from the back of a package […]
Impossible burgers are not available at local grocers, but I noticed that other plant based burger brands are starting to show up. Someone familiar with my taste buds warned me against trying Beyond burgers. However, I was curious about the other brands and wanted to try them until I found one I enjoyed as much […]
Kaye James 